Damascus Steel Chef Knife with Brass and Wangi Wood Handle
Features:
- 7-inch Damascus steel blade for durability, sharpness, and beautiful patterns
- Brass handle for durability and corrosion resistance
- Wangi wood handle for strength and resistance to moisture
- Ergonomic design for a comfortable grip
- Perfect for precision cutting, slicing, and dicing
Benefits:
- This chef knife is a reliable and long-lasting tool for any chef or home cook.
- The sharp Damascus steel blade makes it easy to cut through even the toughest foods.
- The sturdy brass and wangi wood handle provides a comfortable and secure grip.
- The ergonomic design makes it easy to use for extended periods of time.
Application:
This chef knife is perfect for a variety of kitchen tasks, including:
- Cutting vegetables
- Slicing meat
- Dicing fruits
- Mincing herbs
- Preparing salads
- Carving roasts
Care Instructions:
- Hand wash with mild soap and water.
- Do not put in the dishwasher.
- Dry immediately after washing.
